“Daily greets the reindeer”
As already in the last days also could not be trained due to the weather from the original start.
Thick fog and wind made training from above impossible.
We did what we have to do/should/be able to do and want to do – slides!
After the work was done Marco’s birthday was toasted.
Marco “spoiled” us with his cooking skills, just like at the World Cup final.
Perfect risotto, red wine and prosecco – GRAZIE MARCO !